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Essay Available:
Pages:
16 pages/≈8800 words
Sources:
6 Sources
Level:
APA
Subject:
Literature & Language
Type:
Research Proposal
Language:
English (U.S.)
Document:
MS Word
Date:
Total cost:
$ 115.2
Topic:

Research Importance Of Livestock Sub Sector In Kenya (Research Proposal Sample)

Instructions:

To gain a better understanding on how the existing level of livestock production in Kenya function and importance of livestock production

source..
Content:
TOPIC: FACTORS INFLUENCING THE ADOPTION OF NEW MAIZE VARIETIES-CASE STUDY OF KIPKENYO WARD.
BY: GROUP 3
NAMEREG NO
ADHIAMBO NANCY KENYATTA SAR/0031/13
CHEPCHOGE SANGA SHEILA SAR/0025/13
CHEPCHUMBA MILKAHSAR/0045/13
CHEPKORIR NELLY SAR/0024/13
FRANCIS MICHIRISAR/0019/13
WALTER MISULA SAR/0035 /13
A RESEARCH PROPOSAL SUBMITTED TO THE DEPARTMENT OF SUGAR TECHNOLOGY IN PARTIAL FULLFILLMENT OF THE REQUIREMENT FOR THE AWARD OF A BACHELOR DEGREE IN AGRICULTURAL ECONOMICS AND RESOURCE MANAGEMENT IN MASINDE MULIRO UNIVERSITY OF SCIENCE AND TECHNOLOGY
DECLARATION AND RECOMMENDATION
THIS RESEARCH PROPOSAL IS OUR ORIGINAL WORK AND HAS NOT BEEN PRESENTED FOR ANY AWARD IN ANY UNIVERSITY OR INSTITUITION TO THE BEST OF OUR KNOWLEDGE.
NAMESIGNDATE
NANCY ADHIAMBO KENYATTA…………………………………….
CHEPCHOGE SANGA SHEILAH
CHEPCHUMBA MILKAH
CHEPKORIR NELLY
FRANSIS MICHIRI
WALTER MISULA
Supervisor
This research proposal has been presented for examination with my approval as a university supervisor
Mr. Dickens Owino
Sign……………………………….....
Date…………………………………..
DEDICATION
We dedicate this research proposal to our parents. They have given us a lot of moral and financial support thus enabling to successfully undertake and complete this activity.
ACKNOWLEDGEMENT
Our first acknowledgement goes to the almighty God for He reigns supreme in our lives, He has given us strength, knowledge and the ability to carry out this research.
We also wish to acknowledge our supervisor, Mr. Dickens Owino for his constant support and all the great assistance we got from him in making this work a success. His guidance and direction has been of so much help in the entire process of writing the research proposal.
We also thank our parents for their constant support and prayers.
Finally, we wish to thank our friends their encouragement, assistance and support in the entire course of writing the research.
It is very true to say that without the support of the above parties our path would not have been as smooth as it has been. God bless you so much.
COPYRIGHT
No part of this research proposal may be reproduced or written without the consent of the authors in form of a written permission of Masinde Muliro University of Science And Technology on our behalf. Any violation of this copyright is punishable.
Abstract
Maize (Zea mays) remains one of the most important crops for food security in Kenya. Since many maize producing areas still experience periodic food shortages, production must be increased in order to ensure food security. The growing of improved maize seed varieties has been largely promoted by Agricultural Extension Services as one way to achieve increased production, however, the adoption of technologies associated with these varieties is still very low, resulting in low productivity. The purpose of this study is to investigate socioeconomic factors that influence adoption of new and improved maize varieties and technologies. These factors are: size of the farm, availability of credit, level of formal education and availability of extension services. This study will be carried out in Kipkenyo Ward. Secondary Data will be used in the study. The data will be analyzed using percentages, means, standard deviation, correlation and regression to achieve the stated objectives. Chi Square will be used to test Hypothesis at 5% level of significance. The study would be more significant to policy makers, research extension officers and farmers for improved and sustainable agriculture and rural development.
Definition of terms
ABREVIATIONS
1. KALRO-Kenya Agriculture and Livestock Research Organization
2. NPBRC-National Plant Breeding Research Centre
3. NCPB-National Cereals and Produce Board
TABLE OF CONTENTS
DECLARATION AND APPROVAL
DEDICATION
ACKNOLEDGEMENT
COPYRIGHT
ABSTRACT
CHAPTER ONE
INTRODUCTION
1.0 BACKGROUD OF THE STUDY
1.1 STATEMENT OF THE PROBLEM
1.2 RESEARCH OBJECTIVES
1.3 RESEARCH HYPOTHESIS
1.4 SIGNIFICANCE OF THE STUDY
1.5 SCOPE
1.6 ASSUMPTIONS
1.7 LIMITATION
CHAPTER TWO
2.0 LITERATURE REVIEW
2.1 THEORETICAL FRAMEWORK
2.2 EMPIRICAL FRAMEWORK
2.3 CRITISISM
2.4 CONCEPTUAL FRAMEWORK
CHAPTER THREE
RESEARCH METHODOLOGY
3.1 INTRODUCTION
3.2 DESIGN OF THE STUDY
3.3 TARGET POPULATION
3.4 SAMPLING DESIGN AND PROCEDURES
3.5 DATA COLLECTION
3.6 DATA ANALYSIS.
RESULTS
REFERENCES
CHAPTER 1
INTRODUCTION
1.0 BACKGROUND OF THE STUDY
Maize is a major food crop in Kenya and dominates all food security considerations in the country. It accounts for more than 20% of all agricultural production and 25% of agricultural employment. Small holder farmers contribute more than 70% of the country’s maize. Commercial farmers also contribute significant portion of commercial maize. Because of the importance of maize to food security, the Kenyan Government has supported a maize breeding program that has released more than 20 modern maize varieties since 1955. The adoption of these improved maize varieties by large-scale and small-scale farmers in high and low potential areas has been slightly steady due to various major factors therefore increasing yield between 1963 and 1974. Between 1985 and1991, improved seed was adopted in low potential areas.
In the last two decades, maize has had more success in adoption of new technologies that has increased smallholder maize production. In Africa the spread of new technologies has been more important for maize than other food crops. This could provide lessons for further increasing maize production. Assessing of farmers efficiency in maize is resulting in new technology adoption which also has some food security implication .Policy makers will therefore be advised on socio-economic, physical and technology variables that influence different variety adoption in order to raise the production efficiency and eventually farmers’ livelihoods.
Kipkenyo Ward is located in the high po...
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