Life Cycle Nutrition Term Paper: Mother and Infant (Term Paper Sample)

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Life Cycle Nutrition: Mother and Infant
Background
Over the years, we have had mothers being able to give birth to newly born babies, but as time has gone by, it has been of considerable notice that the rate o infant mortality rate has declined. No one can compare the rate of which we had babies suffering death at birth back in the year 1915 and now. All this has changed due to the improvements in certain things, for example, the ethical codes in the various hospitals responsible for delivering mothers and also the type of nutrition in which our pregnant women are exposed to during their pregnancy. Therefore, having life cycle nutrition as the topic being discussed, it is essential that both the mother and child are exposed to their basic nutritional needs before and during their pregnancy. (Edelstein, 2017)
The nutritional status of a woman is not only crucial for her health but also for the development of the baby in the womb. During delivery, it is vital that the woman is of right weights. Otherwise, it may lead to complications. Having a woman that is underweight, has a high risk of delivering a premature baby whereas is the woman is overweight, she might experience some difficulties during birth, and this includes hypertension and gestational diabetes. It is on infrequent occasions that you find weight loss during pregnancy being recommended. Thus it is vital that the mother can acquire the right nutrition before and during pregnancy for them to be able to deliver babies without any complications or even dead babies.
Analysis
Taking a look at this issue whereby we have food and nutrition and the rate of infant mortality rate, we get to see that the babies are the ones who are directly affected by it. Expectant mothers are usually...